Saouces to carpaccio

Sosy do Carpaccio

Sauces and dressings for carpaccio and cut meats

The offer includes sauces and dressings in liquid form dedicated to cut meats. The main types of sauces are cold mayonnaise or mayonnaise-mustard sauces. We also offer dressings, vinaigrette sauces and olive oils or oils with spices and extracts.

Available packages:

  • stick sachet:  5g – 30g,
  • 4-seam bag:  30g – 120g,
  • 3D monodose (sachet-bottle):  20ml  or  40-50ml,
  • cup:  25g  (51mm diameter),  35g  (65mm diameter),  40g-80g  (75mm diameter),
  • bag with cork-funnel:  5L or 10L,
  •  5kg and 10kg bucket .

Products available only in refrigerated storage conditions.

Examples of flavor variants of sauces and dressings:

  • Mustard-dill or mustard-orange sauce,
  • Honey mustard or with a hint of orange/dill,
  • Soy-ginger sauce,
  • Vinaigrette sauce,
  • Author’s dressing for carpaccio,
  • Olive oil,
  • Olive oil with oregano,
  • Spicy olive oil,
  • Olive oil with wild garlic,
  • Olive oil with sun-dried tomatoes
 Sachets per boxBoxes per palletSachets per pallet
10g15003654 000
20g10003030 000
25g (oil)6003018 000
30g7003021 000
40g5003015 000
50g4503013 500
70g3503010 500
90g200306 000
150g150304 500
3D monodoze 50g3003610 800
3D monodoze 20g6004527 000

Possibility to create an individual recipe dedicated to your product.