We create and implement innovative solutions for the food industry.
Our goal is to make the offer of our clients more attractive. We serve the freezing and cooling industry. We design product and technological solutions that follow the latest trends in food production and support producers in improving their product offer. We specialize in the production of sauces, frozen sauces, flavored butter, marinades and glazes for meat, additives to yoghurts and breakfast dishes, spice mixes, flavor and functional additives.
We create and implement innovative solutions for the food industry.
Our goal is to make the offer of our clients more attractive. We serve the freezing and cooling industry. We design product and technological solutions that follow the latest trends in food production and support producers in improving their product offer. We specialize in the production of sauces, frozen sauces, flavored butter, marinades and glazes for meat, additives to yoghurts and breakfast dishes, spice mixes, flavor and functional additives.
PRIVATE LABEL - PACKING SERVICES
Our technological solutions allow for full individualization of packaging forms and the provision of services: sachets of spices, packing sauces in sachets, cups, mini-bottles and HoReCa packaging. The best and proven products have been implemented into production under our clients' own brand: porridge in a cup, breakfast and dinner dishes.
PRIVATE LABEL - PACKING SERVICES
Our technological solutions allow for full individualization of packaging forms and the provision of services: sachets of spices, packing sauces in sachets, cups, mini-bottles and HoReCa packaging. The best and proven products have been implemented into production under our clients' own brand: porridge in a cup, breakfast and dinner dishes.
BIO, VEGGIE & VEGAN ZONE
Our offer includes products from organic raw materials (with BIO certificate) and dedicated for vegetarians and vegans.
News
We are innovative! We are changing for you! Follow our activities and the latest events.
Frozen seafood sauces in pellets
What makes a sauce the second most important ingredient of a seafood dish besides fish or shellfish itself? What kind of sauces are most often used for seafood?
Chutney sauce - the taste of India in your kitchen
Chutney sauces have become a popular type of sauce in recent times. Their versatility and taste conquer European cuisines.
Frozen sauces for pasta dishes
Pasta dishes are one of the most popular & fancy dishes in lunch menu. What sauce should be used for pasta? Why is a well-composed pasta sauce the key to success of a tasty dish?
