Glazes & marinades to meat

Glazury i marynaty do mięs

Marinades and glazes to meat and meat dishes allow to achieve the appropriate taste of the dish and to ensure the tenderness and delicacy of the meat after heat treatment.

Marinades and glazes according to our own, proven recipes, available in sachet-type packages.

Examples of marinades and glazes for meat dishes:

  • Marinade for torn pork, the so-called Pulled Pork,
  • Plum-flavored meat marinade (hot or mild),
  • Ribs marinade,
  • Glaze with plum,
  • Glaze with onion,
  • Creole marinade,
  • Barbecue marinade,
  • Mild tomato marinade
 Quantity in a boxNumber of cartons on a palletThe quantity on the palette
10g15003654 000
20g10003030 000
25g (oliwa)6003018 000
30g7003021 000
40g5003015 000
50g4503013 500
70g3503010 500
90g200306 000
150g150304 500
Buteleczka 50g3003610 800
Buteleczka 20g6004527 000
Mini-kubeczek 25 g Ø 514004518 000
Mini-kubeczek 90 g Ø 75125455 625

Possibility to create an individual recipe dedicated to your product.